At Gat Rossio we promise you an unforgettable, worry-free break. Unfortunately, life doesn’t always go to plan, but our Maintenance Manager Carlos Viegas knows how to provide guests with a perfect hotel stay: he quickly and efficiently solves any technical problems that may arise to make sure that nothing gets in the way of fun and relaxation. Carlos is known for his professionalism and doing his job with a smile!
In this poem, Carlos tells us that the secret is that he loves what he does at Gat Rossio, even if he is sometimes dragged out of bed on his day off!
Usually, if you like what you’re doing, you’re doing just that: doing what you like. It’s not really work, it’s passion.
If you work with passion, it becomes love. You no longer get tired or stressed; you always find a way out.
When you don’t get tired doing what you do, you have more time, space and energy for yourself and others.
When you’re not caught in the illusion of time, you have more of it to dedicate to yourself and those around you.
If you don’t have time for yourself ‒ to create, to care, to love ‒ what do you have left to offer?
If you don’t love yourself, how can you love others and appreciate them or learn with them?
If you can’t find what it takes inside you, do you intend to find it on the outside or in others and let life choose for you?
If you rely on others’ opinions and incentives, good or bad days, where is your freedom?
I believe that if we make mistakes or fail sometimes, we should unconditionally accept, forgive and love the most important person in our lives: ourselves!
The important thing is to do the best you can. Even in difficult situations, we should cooperate and stop pointing fingers.
the Gatrooms hotels in Lisbon and Berlin, we think of our teams as superhumans
working hard to offer our guests the perfect hotel experience. This task can
sometimes be challenging, but they always nail it in the end. In order to reveal
what goes into creating “the perfect stay at Gatrooms hotels”, we have created
a forum for our staff to describe their everyday life at work.
The day my world turned dark by João Martins
adversity that we show the world what kind of person we truly are. This phrase
has been repeated and shared so many times that it has become a cliché. But
clichés are only clichés because they’re true (up to a point).
This rang very
true to me last year, on a day that can only be described as #$””! hell but
that taught me that I was capable of going through all of it and making it to the
For those who don’t
know me, I work in Sales & Marketing at Gat Rossio. Among the many things I
do, I supervise events from start to end to make sure all our clients’ needs are
met. That was what I was doing with a series of workshops on SEO, Google
Adwords and Analytics being led by two of the most talented professionals I
have ever met. If I hadn’t been working, I would have gladly paid to take part and
grow as a professional.
had been going on for a couple of weekends, but that day, as I arrived at the
hotel at 7:30 in the morning, I saw from the outside that all the lights were
off. The first #$%=? of the day escaped my lips and that wonderfully terrible
word would continue to accompany me throughout the day.
electrical issue had occurred late the night before, and the hotel had lost
everything, and I mean EVERYTHING: no electricity, no water, no phones, no Wi-Fi.
The little power we were somehow able to produce with backup generators was
directed towards the breakfast room. Guests walked the hallways in eerie calm
using phones to light their way. What struck me was the silence: no background
music, no machines whirring, no talking. Nothing.
And in the midst
of it all, my greatest concern was the fact that in two hours’ time I would
have to have a tech-based workshop up and running, with no power available. My
colleagues had been working overtime since 03:00 to try and get things working.
So, I did what
any rational person would do in this situation:
Well…not quite. First,
I went to speak with the organizers to advise them of the situation and assure them
that I was going to make it work. Then I ran.
I ran into the
streets, visiting the surrounding hotels in the area to see if they had any space
available, how much it would cost, and so on. I was chasing solutions.
I found one at
International Design Hotel; their team were my salvation, particularly David
and the maintenance team, who helped me set everything up. I was a sweaty,
cursing, adrenaline-fueled mess but I was moving forward.
Once my solution
was ready, I ran back, hoping against all hope that my clients and their students
would be open to the idea and that the issue had been resolved so that
everything could return to the original plan.
clients are some of the best people I have ever met. Seriously, if I had been in
their shoes, I would not have been as calm! They were happy with the solution,
and enjoying the change of pace, I walked with them to the hotel and talked
with some of them, turning the walk into a tour. When they were settled, I kept
watch to make sure everything was working as planned. Two hours later a miracle
took place: the hotel was fixed and all was well with the world.
although the clients liked the new space, they considered my hotel their headquarters
and said they would prefer to return there after lunch.
And return we
did. As they settled in and I entered into a more relaxed state of mind, I
could only be in awe of the day, of myself, and of these fantastic people that
had helped me set up alternatives and that didn’t explode in righteous anger at
their day being ruined by something outside of anyone’s control.
The only control
I had over that day was over myself and how I handled and reacted to events,
and I’m proud to say I did quite alright.
despair when life comes at you with a total blackout. Things might not go as
well as they did for me, but keep moving forward and do your best so you can
end your day tired, but with your head held high. Don’t stop trying.
Good food is one of life’s greatest pleasures, and what better than enjoy it somewhere that offers you the chance to make conscious, ethical choices? An eatery that offers high quality, fresh organic produce and backs the slow food movement by serving locally-sourced food?
selected 5 restaurants in Lisbon that offer vegan and vegetarian options for
enjoying some of the best brunches in the city.
As its name
suggests, beyond being an ideal venue for savouring vegan specialities,
Therapist is also a centre for alternative therapies that offers workshops and
training courses. Surrounded by agencies and studios, bars, restaurants,
boutique stores and theatres, it exudes the same creative vibe as the rest of
the LX Factory complex, where it is located.
unprocessed homestyle food is the star of the show in this culinary paradise,
which not only offers diners a mean brunch but great live music, too. Insider
tip: Don’t miss the chance to try the best vegan cheese in Lisbon, Gopal Vegan
Cheese, which they make right here on the premises!
name, naked by nature. This restaurant avoids any unnecessary processing to
serve the cleanest, most naked food possible. Their brunch is available every
day of the week and includes several homemade products, including yogurt,
granola, fruit jams and juices of the day.
My Mother’s Daughters
Are you looking for a slow
food vegan brunch? The support given by My Mother’s Daughters to local
producers and craftsmen is reflected both in their cuisine and the restaurant’s
decor. This place is a small, organic, sustainable café with a huge heart.
This informal café serves a
delicious brunch and is just a stone’s throw from Hotel Gat Rossio in the Baixa
neighbourhood. We also highly recommend their famous wraps, granola bowls and,
of course, their juices.
The Gat Rossio Hotel in Lisbon becomes an even more special place to be at Christmas, or Natal as it is known here. Our entrance comes alive with coloured lights, festive decorations sparkle in the hotel interior and Michael Bublé, the unquestionable king of Christmas crooning, is the star of our playlist. The team love to sing along to get in the holiday mood, and our guests feel like they never want to leave…
The city itself is also transformed during the festive season. Lisbon’s most emblematic squares are inundated with Christmas markets (find out more here: https://whereis.gatrooms.com/natal-in-lisbon-christmas-markets/) and there are plenty of seasonal activities to tempt you in the run-up to the holiday:
• How about seeing the Christmas lights being switched on first-hand on 24 November? The city will be lit up at 6 pm sharp, as will the 86,000 bulbs on the city Christmas tree.
• Head to Pedro IV square, more commonly known as Plaza Rossio, and enjoy the Christmas market and decorations. Don’t forget to indulge in a mouth-watering bolo rei (traditional sweet bread) from the legendary Confeitaria Nacional.
• Enjoy ice skating to the rhythm of Christmas carols at the Wonderland Lisboa fairground while a crowd searches for gifts at the stalls selling local crafts and the air is filled with the sweet smell of hot chocolate. There will also be a rink at Praça do Comércio, so don’t miss out!
• LX Factory is a fantastic ally for the colder winter days: warm up as you savour a comforting hot chocolate at Landeau Chocolate.
• Cascais Christmas Village converts the seaside town into a winter dreamland with a fairground, ice skating rink and Father Christmas even parades through the streets.
Over in Sintra, the Reino do Natal or “Christmas Kingdom” offers festive visitors a Christmas market, seasonal entertainment and historical views.
• Finally, make sure you check out the many choirs, carollers, concerts and shows that help bring Lisbon to life over the Christmas period!
Welcome to our 2-day guide for discovering our favourite spots in Lisbon. If you are lucky enough to have more than a weekend in the city, make sure you take a look at our travel blog: https://whereis.gatrooms.com/
Our adventure begins as we leave the Gat Rossio hotel in Baixa to discover the neighbourhood’s emblematic squares: Praça dos Restauradores, Praça do Rossio and Praça do Comércio. Make sure you get an early start to avoid queues at the Elevador de Santa Justa (Santa Justa lift).
Move on to Chiado and take a stroll down Rua Garett before making a pitstop at the famous A Brasileira café for their speciality: a delicious cup of “bica”, a Portuguese espresso.
Make time to browse the shelves at Bertrand, which they say is the oldest bookstore in the world.
Are you a brunch lover? If so, Topo Bar is the place for enjoying good food and great views.
Later, delve into Portugal’s fascinating history in Bairro Alto. Visit the Museu da Farmácia (Pharmacy Museum), the MUHNAC (National Natural History and Science Museum) or the Museu de São Roque and its sacred art.
Admire the ruins of the Nossa Senhora do Vencimento do Monte do Carmo Church.
End your afternoon wandering through Rua do Norte and Rua da Rosa. Have a drink at the Park bar before enjoying a night of authentic fado music in Tasca do Chico.
Your Sunday morning is for the Alfama neighbourhood. Take a walk through Castelo de São Jorge (Saint George’s Castle) and relish the fabulous views from the Santa Lucía and Jardim do Recolhimento lookout points.
As you make your way down Rua de São Miguel, you will come across some well-guarded secrets, such as the Miradouro das Portas do Sol lookout. Make sure you also visit the legendary Lisbon Cathedral–Sé–or the Renaissance palace, Casa dos Bicos.
Finish your whistlestop tour of the city in Mouraria, which is making a comeback thanks to its narrow streets, alternative bars and restaurants and its vast number of fado music houses.